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Food systems in crisis/people in crisis

Food systems in crisis/people in crisis

Posted by Rebecca Kneen on

High-tech solutions to climate chaos and the resulting famines are all the rage. But do they make any sense? Vertical "farming", algae and yeast production, globalized production and distribution chains all depend on high-tech management and endless energy supplies, not to mention distribution mechanisms that can withstand tornadoes and other weather disruption. In other words, more of what we already have that is proven not to work.

 

There are options, though they are dismissed by the proponents of disutoptian technology as simply "arcadian fantasies". Apparently only continuing on the road we currently travel is realistic, however awful the outcome. These options involve reducing our footprint on the world. Reducing energy use, eating seasonally, learning to grow food in smaller plots (from tiny urban balcony gardens or rooftops on up), reducing our dependence on globally supplied staple crops, and saving our farmland and water for food growing instead of housing/highways/golf courses.

 

But these options demand a paradigm shift towards keeping food, housing and water out of the profit economy. The resulting loss of profit for the few keeps the idea from being discussed at all. But we have to. Please read on, and please keep this discussion going.

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The rhetoric of war

The rhetoric of war

Posted by Rebecca Kneen on

We in the west seem to have been taken by surprise by Russia’s terrible invasion of the Ukraine - but we shouldn’t have been.  For one thing, we’ve been underserved by media who have been obsessed by Covid and who have elevated local acts of selfishness to news, to the exclusion of everything else happening in the world. For another, we have once again ignored history. In the short term, we’ve forgotten that Trump spent four years emotionally propping up Putin as a leader, while sending increasing military aid to Ukraine, in a transparent effort to create conflict. We have...

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Hide tanning workshop in June

Hide tanning workshop in June

Posted by Rebecca Kneen on

June 12-14, 2022 Sheepskin tanning workshop

We are very very excited to be hosting this workshop on mineral tanning sheepskins at the farm. It's a three day process, with all materials (including one of our own lovely lamb skins) included. It's another step in completing the cycle of life and integration, building skills and community.

Follow the link to register and get all the information.

Fern+Roe Tanning Workshop

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Whisky and Beer Tasting January 16

Whisky and Beer Tasting January 16

Posted by Rebecca Kneen on

We are so stoked!!! Sunday January 16, 12-3pm Next weekend we are partnering with Okanagan Spirits for a beer and whisky tasting at the brewery! We have been aging our Pictish Pride Wee Heavy (a Scottish Ale) in a Laird of Fintry whisky barrel, and we'll be pouring samples alongside samples of the Laird itself. The Laird of Fintry is Okanagan Spirits' signature single malt, much sought-after and available only in limited quantities. It's got all the subtlety and sophistication of a whisky from Scotland, bred right here in the North Okanagan! We are privileged to have access to their...

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DOA poster

D.O.A. is coming back to the brewery!

Posted by Rebecca Kneen on

DOA is back at the brewery! On their 40th Anniversary tour, our favourite and legendary punks bring all the energy of 1981 back to the stage. Sept 26, 3-8pm Opening band Lets Go from Kamloops, playing exuberant skatepunk. Come dance your boots off! Parking is limited, please carpool. Beer and non-alcoholic bevvies available, plus BANNOCK! We are thrilled to have D.O.A. back for an afternoon, all-ages show (that means us greyhairs will dominate). Bring mom and the kids for an education in what political punk is all about. Over the last four decades, D.O.A. has released 18 studio albums, sold...

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