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Crannóg Ales founders part of a new art show!

Crannóg Ales founders part of a new art show!

Posted by Rebecca Kneen on

Heroes and Rogues opens Dec 2 at the Salmon Arm Arts Centre. It's a series of portraits of Shuswap folks - some heroes, some rogues. Craig Pulsifer, the photographer, is a solid talent. Black and white portraits from the 2005 Centennial Collection, plus seven new rogues. The gallery is home to a ton of new and established talent. It's a gem of a gallery, we are very proud to have it! We live in a region full of great artists in many media, and this gallery, along with so many other excellent venues in the region, really showcase them all....

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Open House December 17

Open House December 17

Posted by Rebecca Kneen on

Join us on Saturday, December 17 at our Open House, from 10 AM to 6 PM. We'll be sampling all our beers as well as a variety of goods from the farm - from Christy's breads to Dave's syrups and BBQ sauce and everything in between. Hang out by the fire and have a chat with friends and neighbours! While you're here, pick up your holiday supplies: growlers of all our beer, breads and sweets, soda syrups for the non-drinkers, and of course gifts including t-shirts, hoodies and stocking stuffers. And if you want to give (and maybe get) a...

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Sockeye Ale - available NOW

Sockeye Ale - available NOW

Posted by Rebecca Kneen on

Our seasonal Sockeye Ale is now available! In growlers, party pigs and kegs, it's ready to enjoy. The Sockeye is named in honour of the Adams River sockeye salmon spawning grounds, and features our own indigenous hop variety - named Sockeye! Just as the salmon run revitalizes BC's ecosystems, the Sockeye hop revitalizes palates dulled by the same old hop profiles. It departs from the citrus aroma of so many IPAs, bringing instead a prominent bitterness with a deliciously spicy, slightly herbal and fruity aroma backed by a complex, rich malt body. Come to the brewery for growlers during our...

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Chefs in the City

Posted by Rebecca Kneen on

http://www.chefsinthecity.ca/ November 7, join us at a great tasting event in Kamloops! Chefs in the City features delicious bites from some of the best restaurants in the city (most of which carry our beer) and of course, great beverages. We'll be bringing Backhand of God Stout and the Gael's Blood Potato Ale - come taste something new or re-acquaint yourself with an old favourite. See you there!

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Maniacal Jack is coming!

Maniacal Jack is coming!

Posted by Rebecca Kneen on

Our annual festive harvest ale is on its way! Full of lovely roasted Red Kuri squash and gently spiced, the Maniacal Jack ale is perfect for crisp nights and warm days. Light the woodstove, grab a pint and enjoy! Maniacal Jack will be available starting October 15 while supplies last, in growlers, pigs and kegs. Order soon!

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